Valentine's Dinner

Celebrate the one you love this Valentine’s Day with an exquisite dining experience at The Restaurant.

Enjoy a meal prepared by our talented students, who are honing their culinary skills under the guidance of experienced chefs.

Our special Valentine’s Dinner offers a delectable set menu crafted to delight your senses.

Forest mushroom consommé
A delicate and aromatic broth with rich, earthy tones.

Pork rillettes with apple and crackling
Succulent pork rillettes paired with the crisp sweetness of apple and the satisfying crunch of crackling, creating a perfect harmony of flavours and textures.

Curried monkfish with mussels
Tender monkfish tails served with a mild curry cream and fresh mussels, offering a delightful touch of the exotic.

Beef filet with ox cheek croquette
A luxurious combination of perfectly cooked beef fillet and rich ox cheek croquette, accompanied by creamy dauphinoise potatoes and smooth squash purée.

“Share my heart”
A romantic dessert designed for sharing, featuring decadent chocolate and vibrant passion fruit for a symphony on the senses.

At just £50 per person, including a bottle of wine per couple, our Valentine’s Dinner offers exceptional value. Seats are limited, so book now to ensure you don’t miss out on this unforgettable evening.

Book now

Note: Pictures are for illustrative purposes only and may not represent the presentation of the finished dish.